Might As Well Be Dead
Rex Stout
Nero Wolfe (27)
In the Charcuterie
Taylor Boetticher & Toponia Miller
Bioclimatic Housing : Innovative Designs for Warm Climates
Unknown
Polish Sausages, Authentic Recipes and Instructions
Stanley Marianski & Adam Marianski & Miroslaw Gebarowski
The Knowledge: How to Rebuild Our World from Scratch
Lewis Dartnell
The Demon-Haunted World
Carl Sagan
Modernist Cuisine, Volume 2: Techniques & Equipment
Nathan Myhrvold
Modernist Cuisine: The Art and Science of Cooking (2)
Modernist Cuisine, Volume 3: Animals and Plants
Nathan Myhrvold & Chris Young & Maxime Bilet
Modernist Cuisine: The Art and Science of Cooking (3)